Thank
you for contacting Michael's Restaurant, Santa
Monica, California. The following are some facts
regarding the restaurant.

Garden in Winter
Lunch Monday - Friday 12:00pm
- 2:30pm
Dinner Monday - Saturday 6:00pm - 10:30 pm
Saturday Lunch & Sunday - Restaurant is closed
Saturday for lunch, and closed all hours on Sunday. (may be opened for private parties)
Credit Cards Accepted - Visa,
MasterCard, American Express, Discover, Diners
Club
Chef
de Cuisine – John Pettitt
General
Manager / Michael Nicol
Sommelier
– Andrew Turner
Catering – Michael’s
Off-Site Catering is available for social and
corporate special events.
Michael McCarty is one of the
founders of California Cuisine - food inspired
by the best ingredients, simply cooked and beautifully
presented. Michael's prides itself on excellent
service and customer satisfaction in a unique,
indoor and outdoor dining area surrounded by exotic
flowers and beautiful contemporary art, including
works by noted artists such as Helen Frankenthaler
and Robert Graham.
Michael's has three private rooms
located on the second floor, which can accommodate
6-40 guests. This setting is ideal for business
dinners and private social events. The entire
restaurant including the private rooms is available
for up to 250 guests.
The Garden and Terrace are the
perfect setting for events including wedding ceremonies
and receptions, birthdays, anniversary celebrations,
office parties and business luncheons. The Terrace
and Garden have built in heaters as well as a
retractable, weatherproof covering to ensure a
comfortable and successful event year-round. Please
call our direct number for any further information.
We look forward to seeing you at Michael's.
Sincerely,
Heidi B. Ross
Director of Catering & Special Events
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