Michael's Restaurant Santa Monica, CA
Michael's Santa Monica
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About Michael's
LOCATION:
1147 Third Street, Santa Monica, California 90403
CONTACT:
Tel.310.451.0843  FAX.310.394.1830
CATERING:
310.458.0011 or heidi@michaelssantamonica.com
PRINCIPLE:
Michael L. McCarty
EXECUTIVE
CHEF :
Doug Silberberg
GENERAL MANAGER: Michael Nicol
SOMMELIER: Andrew Turner
CATERING
SALES MANAGER:
Heidi Ross
HOURS: Lunch M–F 12:00am – 2:30pm
Dinner M– Sat 6:00pm – 10:30pm
Closed Saturday - lunch, and all hours Sunday, available for Private Parties

CUISINE: Birthplace of California Cuisine, Modern American with French influences.

INTERIOR: Light and airy, with a spacious, uncluttered dining room opening onto a
lush, serene patio garden. The secluded garden, landscaped with a variety
of trees, exotic flowers and flowing fountains, creates an ambience ideal for
a garden party or a relaxing meal. There is a retractable weatherproof covering
and built-in heaters for year-round use. Inside the restaurant, cream-colored
walls are filled with contemporary art works. Featured artists whose works are
permanently on view include: Robert Graham, Jasper Johns, Richard Diebenkorn, David Hockney and Kim McCarty, Michael’s wife.
PRIVATE ROOMS: There are three private dining rooms (Santa Monica, Palisades, and Brentwood) located on the second floor, available for
private functions from 6 to 40 guests.
TERRACE DINING: The Terrace can accommodate up to 38 guests.
GARDEN DINING: The Garden can accommodate up to 72 guests.
CHECK AVERAGE: $35.00 Lunch
$65.00 Dinner
CREDIT CARDS: Visa, MasterCard, American Express, Discover & Diners
ATTIRE: Business Casual
PARKING: Valet Parking available - $6.50
RESERVATIONS: Recommended





 

 

Malibu Vinyards 2003 Pinot Noir LIMITED SUPPLY for SALE


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